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Qube Kaslik, Left me Speechless
It is seriously unacceptable to still find restaurants that are below average in 2013. In the era of technology, culture, competition and sophistication… Average is not allowed. Every time we want to...
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Margherita: Antipasti, Zuppe, Pizze and Dolce that Make You Travel Instantly...
Who by now doesn’t know Margherita? This famous pizzeria, which opened its door first along the Gemmayze district in 2008, brings Lebanon a whole new meaning and taste to Italian cuisine. Since then,...
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Set Zmorrod: Nothing Could Have Been Worse than this so called Restaurant
One place I would call a ‘less than below average restaurant’ is Set Zmerrod. A place they call “a Lebanese restaurant” is located in the heart of Kaslik, facing Westgate Diner. You arrive to a common...
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Abou Andre: A Tasty Authentic Lebanese Breakfast
Ahh! The smell of Foul and Balilah freshly cooked in the morning to the tunes of Lebanese renowned Fayrouz – a perfect combination which takes you back to your roots, even for a just little while....
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Downtown: A Place to Order Everything Except Sushi
Downtown in Jounieh has been around for many years. It’s a weekly address for many people who come to enjoy their wide choice of international food, their fresh and diverse salad bar as well as their...
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Abdul Rahman Hallab: Having a Mouthwatering Breakfast Closer to Home
My favourite Lebanese establishment, Abdul Rahman Hallab & Sons is now closer to home. A place I used to purposely travel to Tripoli for, has now expanded its services. Recently opened on Jounieh...
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Mr Crepe Feytroun: The Renowned Poulette & Chobano
I still remember my favourite reward, as a child, was when I went to Mr. Crepe for some crepes. The famous Mr. Crepe serves delicious round preparations from a simple container. I don’t think anybody...
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Fouad Khalil’s Authentic Lebanese Food: History in the Making
I truly hope I will be able to describe my experience at the one and only Fouad. Giving justice to a place and finding the right words to describe is hard, especially when the overall experience is...
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Meet Afif: Ambaratouriyet el Lahme Beajin, Hrajel
There are so many places in Lebanon that offer amazingly delicious bites – some you know, some you’ll get to know and some you’ll remember. Starting a new series, “Discovering the Hidden Street Food...
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Patamay’s Sablés: For the Pleasure of your Senses
You can’t imagine how much I miss coming across tasty discoveries, whether in Lebanon or in different countries around the world. I love coming across something unique, tasty, found in little boxes,...
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A Premiere in Town: A Lebanese Restaurant’s Tasty Breakfast
How about a rich and yummy Lebanese breakfast, or let’s say brunch, since that’s the trend nowadays… We often go to places where croissants, pancakes… are served. Well, how about some labneh scooped...
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Starbucks: Celebrate the Holidays with a Special Blend
A barista for a day? Sure, why not? I reached Starbucks new branch in Kaslik, put on the red apron and stood behind the counter. This is a job not to underestimate. It can get overwhelming,...
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Bakeries Redefined… Zaatar W Zeit’s Stand Alone in Byblos
After visiting Zaatar W Zeit Zalka with my family last week, I decided to give this place another try before drawing any conclusions. As a small recap, my last experience was unacceptable. I headed...
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Breakfast at Paul Bakery Ghazir, Didn’t Impress Me
It was barely 9am on a Saturday morning and the Paul Bakery in Ghazir was almost full. Although it has been open for sometime now, I never had the chance to stop-by before. I was truly amazed to say...
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Punta Del Este: A Lovely Argentinian Experience
Finally, after all this time, I had the chance to go and try Punta Del Este. On my birthday, along with my family, we went to discover this fine Argentinian restaurant. When reserving, I was told to...
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Chayeb: Endulge in Some Guilt Free Kaak
Chayeb… I think many of you already know them or have heard about them – A bakery specialized in whole wheat bread and Kaak. Chayeb has been known to provide Lebanon, specialized products based on...
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Mhanna Sur Mer: Repeated Perfection by the Mediterranean Seashore
Mhanna Sur Mer is one of my favorite Lebanese/Seafood restaurants for as long as I can remember. It has been an address I head down to year after year to enjoy some good and tasty local cuisine by the...
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Sandwiched: Delicious Diner Food and a Mouthwatering Chocolate Cake
I’ve been asked by my friends to come visit Sandwiched and here I am. What I thought to be a new sandwicheria has been open for the last four years. I was expecting a kiosk but we landed in front of a...
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Frulatte: Commencing My Mission to Find the Best Fruit Cocktail Shop
A part of Lebanese traditions include enjoying some fruit cocktails during summer… or what we refer to as “Cocktail Che2af” Yum… a cup of fresh fruits cut in pieces, mixed in fruit juice and other...
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USEK: 11th Festival of Traditional Cuisine – Monarchies of Europe
The Holy Spirit University of Kaslik (USEK) organized its 11th Festival of Traditional Cuisine entitled “Monarchies of Europe”. Second year students gathered to present the best of each country:...
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